Ingredients: 2 c. heavy whipping cream 1 T. Devils River Coffee Bourbon ½ c. sugar 1 t. vanilla extract Pinch of salt Stout beer (any kind with coffee notes would be best!) Directions: In the bowl of a stand mixer fitted with the whisk attachment, add the heavy cream, coffee bourbon, sugar, vanilla, and salt. …
Ingredients: For the spice cake: 1 ¼ c. all-purpose flour 1 t. baking powder ½ t. baking soda ¼ t. salt 1 t. cinnamon 1 t. ground ginger ½ t. ground nutmeg ½ t. ground allspice ¼ t. ground cloves ½ c. canola oil ¾ c. dark brown sugar ½ c. unsweetened apple sauce 2 …
Caramel and Bourbon Browned Butter Frosting Spice Cake Read More »
Ingredients: 2-2.5 lbs. beef chuck roast, trimmed and cut into 1-inch cubes ¼ c. flour 2-3 T. canola oil ¼ c. stout beer ¼ c. Devils River Bourbon Whiskey 2 c. beef broth 1 T. tomato paste 1 T. soy sauce 2-3 sprigs of fresh thyme 1 lb. carrots, peeled and cut into slices ½-inch …
Ingredients: 2 oz Devils River Coffee ½ oz simple syrup 1 ½ oz pineapple juice 1 ½ oz orange juice 1 ½ oz coconut cream (Coco Lopez) Directions: Add all ingredients to a shaker with ice Shake for 20 seconds Strain into a hurricane glass with ice Garnish with orange or pineapple
Ingredients: 1 ½ oz of Devils River Coffee Bourbon ½ oz of walnut liquor ½ oz of simple syrup, to taste 4 oz fresh brewed coffee Directions: Pour the Devils River Coffee Bourbon, walnut liqueur, and simple syrup into your favorite coffee mug. Fill the rest of the cup with fresh hot coffee, stir, and …
Ingredients: 1 ½ oz Devils River Coffee Bourbon 1 ½ oz pumpkin spice liqueur Half & half or milk Directions: Add the Devils River Coffee Bourbon and pumpkin spice liqueur to your glass, and then fill with ice. Top with the half and half or milk, and garnish with pumpkin spice! Alternatively, top with cold …
Ingredients: 2 oz Devils River Coffee 1 oz simple syrup 1 ½ oz lemon Juice 1 ½ oz water Directions: Add lemon juice, simple syrup, and water to a shaker tin with ice Shake for 20 seconds Strain into a collins glass with ice Slowly float DRW coffee on top Garnish with lemon peel or wheel
Ingredients: 1 ½ oz Devils River Bourbon Whiskey ½ oz peach schnapps ½ oz lime juice 3-5 chunks of watermelon Thyme Ginger beer Instructions: Use a lime to rim the glass with juice then cover in sugar. Place the chunks of watermelon and muddle until they become a pulp. Add ice. ‘ Add the bourbon …
Ingredients: 1 ½ oz Devils River Bourbon Whiskey 1 tbsp honey ½ oz lemon juice 5 oz hot water Garnish: Lemon wedge and cinnamon stick Directions: 1. Pour 5 ounces of boiling hot water into a mug and let it cool down for a couple of minutes. 2. Add the Devils River Bourbon Whiskey, honey, and lemon …
Ingredients: 1 ½ oz Devils River Bourbon 1 oz cran apple juice 2 oz apple cider Garnish: Apple Slice Directions: Add ingredients to a shaker and shake for 10 second Strain into glass over ice Garnish with apple slice
