Devil River Agave Bourbon and bitters with a splash of agave syrup. Ingredients: 2 oz Devils River Agave Bourbon 2 dashes of Angostura bitters 1 dash of orange bitters Garnish: Orange peels Directions: 1. Build in a rocks glass, add ice & garnish with an orange peels.
“Fresh Squeeze” Old Fashioned Read More »
Ingredients: 1 1/2 ounce Devils River Bourbon 2 ounces store bought eggnog, keep it simple! Pinch of nutmeg Pinch of cinnamon Caramel sauce for rimming the glass Directions: Rim a cocktail glass with caramel sauce. Shake the Devils River Bourbon and eggnog together in a shaker filled halfway with ice. Strain into a cocktail glass
Devils River Bourbon Eggnog Read More »
Ingredients: 1 ½ oz Devils River Bourbon 1 oz cran apple juice 2 oz apple cider Garnish: Apple Slice Directions: Add ingredients to a shaker and shake for 10 second Strain into glass over ice Garnish with apple slice
Devil Christmas Apple Read More »
Ingredients: 1 ½ oz Devils River Bourbon Whiskey 1 tbsp honey ½ oz lemon juice 5 oz hot water Garnish: Lemon wedge and cinnamon stick Directions: 1. Pour 5 ounces of boiling hot water into a mug and let it cool down for a couple of minutes. 2. Add the Devils River Bourbon Whiskey, honey, and lemon
The Devil Hot Toddy Read More »
Ingredients: 1 ½ oz Devils River Bourbon Whiskey ½ oz peach schnapps ½ oz lime juice 3-5 chunks of watermelon Thyme Ginger beer Instructions: Use a lime to rim the glass with juice then cover in sugar. Place the chunks of watermelon and muddle until they become a pulp. Add ice. ‘ Add the bourbon
Devils River Watermelon Fizz Read More »
Ingredients: 2 oz. Devils River Whiskey Bourbon ½ oz. maple syrup 2 dashes bitters Garnish: Orange Twist Instructions: 1. Add 2 oz. of Devils River Whiskey Bourbon to a mixing glass with a couple of pieces of ice and stir. 2. After a number of stirs (approximately 10 seconds), add the maple syrup, bitters, and two
Maple Old Fashioned Read More »
Ingredients: 1 1/2 oz Devils River Bourbon Whiskey 2 dashes bitters 2 tsp simple syrup (made of equal parts of melted marshmallow, water, and sugar) Garnish: a flamin’ marshmallow! Instructions: 1. Add bitters and simple syrup into a glass and stir. 2. Pour in the bourbon and garnish with a flamin’ marshmallow! Image and recipe
Campfire Old Fashioned Read More »
Ingredients: 1 oz. Devils River Coffee Bourbon 8 oz. Strong Brewed Coffee ½ oz. Pumpkin Spice Coffee Creamer Directions: Combine coffee, coffee whiskey and and creamer in a mug Garnish with whipped cream, caramel, cinnamon spice and a cinnamon stick.
Devils River Coffee Pumpkin Spice Latte Read More »
Ingredients: 2 oz. Devils River Rye Whiskey ¼ oz. blackberry syrup 2 dashes of black walnut bitters 1 dash of Angostura Bitters Directions: Stir together & pour into rocks glass Garnish: Orange Peel
Devils In the Details Read More »
Ingredients: 1 oz. Devils River Rye Whiskey 8 oz. Strong Brewed Coffee ½ oz. Pumpkin Spice Coffee Creamer Directions: Combine coffee, coffee whiskey and and creamer in a mug Garnish with whipped cream, caramel, cinnamon spice and a cinnamon stick.
Devils River Rye Pumpkin Spice Latte Read More »
