Ingredients:

• • 1 ½ oz. Devils River Cinnamon Bourbon
  • 1 tbsp Honey
  • ½ oz. Lemon Juice
  • 5 oz. Hot Water

Directions:

1.  Pour 5 ounces of boiling hot water into a mug and let it cool for 2 minutes.
2. Add Devils River Cinnamon Bourbon, honey, and lemon juice and stir.
3. Garnish with a lemon wedge and cinnamon stick.