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Devils River Cinnamon Bourbon Hot Toddy

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Devils River Cinnamon Bourbon Hot Toddy

Recipe:

Ingredients:

    • 1 ½ oz. Devils River Cinnamon Bourbon
    • 1 tbsp Honey
    • ½ oz. Lemon Juice
    • 5 oz. Hot Water

Directions:

  1.  Pour 5 ounces of boiling hot water into a mug and let it cool for 2 minutes.
  2. Add Devils River Cinnamon Bourbon, honey, and lemon juice and stir.
  3. Garnish with a lemon wedge and cinnamon stick.

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