PURE LIMESTONE-FILTERED WATer
Great whiskey starts with great water. That’s why our award-winning Devils River Whiskeys starts with the exceptionally pure, fresh limestone-filtered water from the Devils River region.
The Devils in the details
Devils River Bourbon is high-rye Whiskey. Dialing back on the corn and doubling up on the rye, our bourbon has that wonderful “bite” that high-rye whiskeys are celebrated for. Experience a bold start followed by a medley of oak, honey, and caramel that lead to a warm and sweet sinfully smooth finish.
FINISHING THE PROCESS
We finish our whiskeys with our proprietary chill filtration process. Chill filtration removes impurities and softens the finish without compromising the whiskey’s flavor. The result is a deep amber color and award-winning taste.
AWARD-WINNING FLAVOR
Devils River Bourbon Whiskey has been awarded 18 medals, 8 of which were gold. Most recently, our bourbon was awarded 91 points at the USA Spirits Ratings in 2019.
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