The House That Ginger Built

The House That Ginger Built
Ingredients:
- 2.5 oz Devils River Bourbon
- 1 oz Chocolate Liqueur
- 1 oz Gingerbread Liqueuer
- 1 oz Irish Cream
- 1 Quart Heavy Cream
Instructions:
- Add ingredients to shaker and shake
- Strain into glass
- Spritz with orange peel
- Garnish with rosemary sprig
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