Espresso Martini

Espresso Martini


  • 2oz Devils River Coffee
  • 1 shot espresso
  • .5oz Simple Syrup


  1. Add all ingredients to a shaker tin with ice
  2. Shake for 20 seconds
  3. Strain into chilled Coupe or Martini Glass

Looking for something sweeter? Substitute the simple syrup with chocolate or vanilla syrup for a sinfully sweet option.

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