Devils River Sunrise Punch

This sinfully smooth whiskey cocktail recipe by @thewhimsicalcook packs a punch of delicious flavors. Make a batch for your next backyard gathering or tailgate party and thank us later.

Ingredients:

  • Individual:
    • 2 oz. Devils River Rye Whiskey
    • .5 oz. Aperol
    • 1 oz. pulp-free orange juice
    • 1 oz. simple syrup
    • Ginger beer (preferably Raspberry flavor)
  • Batch (serves 8):
    • 2 c. Devils River Rye Whiskey
    • .5 c. Aperol
    • 1 c. pulp-free orange juice
    • 1 c. simple syrup
    • 4-pack of ginger beer (preferably Raspberry flavor)

Instructions:

  1. Mix whiskey, Aperol, juice, and syrup in a pitcher, and chill until ready to serve.
  2. Add ice and ginger beer to pitcher when ready to serve, or allow individuals to top off their glasses with ginger beer to taste.
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COVID-19 update: To ensure we're doing our part in keeping our Devils Advocates safe and healthy, all events in the near future have been postponed.
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