Bourbon Whiskey

Ingredients: 1 1/2 oz. Devils River Bourbon 1/2 oz. Amaretto Liquor 4-5 dash Orange Bitters   Garnish: Orange peel   Instructions: Stir ingredients in shaker with ice. Strain into rocks [...]

Devils River Mint Julep Ingredients: 10 mint leaves, plus a sprig for garnish 1 1/2 teaspoons superfine sugar Seltzer water Crushed ice 2 1/2 oz Devils River Bourbon Whiskey   Garnish: Mint [...]

Pecan Pie Manhattan Ingredients:   2 oz. pecan-infused bourbon 1 oz. tawny port .25 oz. maple syrup Dash of bitters     Garnish: Cherry   Instructions: To infuse the Devils [...]

Maple Old Fashioned Ingredients: 2 oz. Devils River Whiskey Bourbon .5 oz. maple syrup 2 dashes bitters   Garnish: Orange Twist   Instructions: Add a 2 oz. of Devils River Whiskey [...]

Classic Whiskey Cider Ingredients: 2 oz. Devils River Whiskey Bourbon .75 oz. maple syrup .75 oz. lemon juice Hard cider Cinnamon   Garnish: Apple   Instructions: Add the Devils River [...]

Ingredients: 2 Tbsp Pumpkin Spice Syrup 1 ½ oz Devils River Bourbon Whiskey 1 Dash Soda water 2 Dashes Orange Bitters 1 Orange Slice 1 Cinnamon Stick 1 Cherry   Garnish: Cherry   [...]

Ingredients: 1 double shot espresso (about 2 oz.), room temperature 1 oz Devils River Bourbon Whiskey ¼ ounce simple syrup Dash of bitters 2 cherries Instructions: Combine espresso, bourbon, [...]

Devils River Blackberry Lemonade Ingredients: 1 cup Devils River Whiskey 1 cup lemon juice 3/4 cup blackberry simple syrup (optional recipe below) Blackberry Simple Syrup Ingredients: 12 oz. [...]

Ingredients:   1 Lime wedge Celery Salt 1 1⁄2 oz Devils River 2 dashes Hot sauce 2 dashes Worcestershire sauce Tomato juice   Directions: Rub the lime wedge around the rim of a pint [...]

Ingredients: 2 oz of Devils River 2 oz of Peach Preserves 1 oz of Fresh Lemon Juice Your favorite Sweet Tea to top Spring of Mint to garnish Lemon round to garnish Directions: Mix the bourbon, [...]